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We’re sorry to say, but our chocolate season is over as it is getting too hot to ship. This past
season, late September to May, we carried over 55 different chocolate types, textures and flavours.
This included everything from Coconut Snowballs, Milk and Dark Chocolate Sea Salt Caramels, Dark
Toffee Almonds, Birthday Cookie Crunch, Dark Chocolate Almond Bark, Cashew Caramel Patty, S’mores
Marshmallow Chocolate Balls, New York Espresso Beans, Triple Chocolate Toffee and so many more.
Our chocolate section will be even bigger and bolder in the Fall.